Thursday, September 1, 2011

Burnt Sugar-Coated Chocolate and Roasted Peanuts Frozen Pops

7 comments:

Zombie said...

Dang that looks delicious!!!

D4 said...

I was just looking for a snack right now. I settled for a raspberry candy thing I stole from my cousin last Halloween.

xxmugenxx said...

whoa, that looks amazing!

Dakota said...

That has gotta be the best frozen pop I have ever seen in my life....

Stop tempting me, woman!! >.<

hoaks2 said...

Looks awesome but really difficult to make.

Alfred Stanley said...

god that looks good! haha i went for the best substitute, magnum almond1 :D

Marko Pavlovic said...

I am from Serbia. We eat burek every few days. It's a part of our traditional kitchen :) We mostly eat burek for breakfest. It can be filled with meat, cheese, ham and origano, murshooms, or just empty without anything :)
It's not so easy to make it, it's master pease of bakery hehe :)
If you have any on your minds about burek, write me on marko.informaticar@gmail.com, I'am very kind to help :)

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